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Saturday, July 30, 2005

Ethiopian Curry

Ethopian Curry, originally uploaded by mckibillo.

Available in both chicken and beef flavors.

In Japan, curry has transformed from an exclusively Indian dish into some kind of Ur grue for any kind of non-native spicy dish. Curry stands in for the big, bad, wide, unkown "foreign" world beyond the shores of safe Nippon. Since all gaijin are essentially the same, ie: not Japanese, we all must eat the same things right?